Bev-Top Media Leader, Ripples, Launches Next-Gen Platform – Ripples 2.0 – at Diageo’s 2021 World Class Global Finals

Ripples launches its next generation Bev-Top Media platform, Ripples 2.0 (see video). Showcased for the first time on the Diageo’s World Class Global Finals 2021 livestream, the breakthrough technology now includes several new features designed to increase consumer engagement and sales – considered to be crucial for hospitality brands and venues as they prepare for the post-pandemic rebuild.

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Ripples utilizes cutting edge technologies to print high-resolution images on top of beverages – bringing a unique element of personalization and excitement. It is highly sought after by bartenders, influencers and customers for its ability to not only provide an extraordinary drinks experience, but also for its engaging consumer content that is designed to be shared on social media.

Ripples 2.0, the latest iteration of this highly disruptive BevTech solution, offers several hardware and software improvements. These include the Ripple Maker II, which incorporates an updated sleek design, and major improvements such as variable print sizes, operational flow to cater for peak hours, direct access to the content cloud, and customizable branding options. A new ‘Glow’ natural extract is also available, providing a unique look and feel to any drink as it glows under UV light.

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Additionally, Ripples’ software technology now includes an app builder which allows brands to easily design and customize their web app, as well as manage their data and turn insights into successful campaigns.

Yossi Meshulam, CEO of Ripples, comments: “We are thrilled to work alongside Diageo and announce Ripples 2.0 at World Class, the world’s biggest and most respected bartending competition. With this announcement we continue to passionately deliver innovative technologies that enable food & beverage brands to elevate their marketing campaigns to an entirely new level. Ripples 2.0 is designed to help businesses with sales growth, elevated organic social media content and a unique customer experience.”

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